Ver fotos (2)

HB Bistrot

Brasserie, Restaurant, Wine & Cuisine, Mediterranean cuisine, Traditional cuisine en Beaune
  • Home-made and seasonal cuisine, during the day.

    The Italian-inspired menu changes daily, but there will always be Chef Harry Björklund's speciality: pizzas baked in a traditional Neapolitan oven.

    Harry, a Swedish national, likes to add a Swedish twist to the menu as well as his inspiration from the Beaune market. The daily suggestions on the slate are thus renewed daily.

    Open from breakfast, with pastries and/or bacon and eggs, to the aperitif, the large terrace also allows you to take...
    Home-made and seasonal cuisine, during the day.

    The Italian-inspired menu changes daily, but there will always be Chef Harry Björklund's speciality: pizzas baked in a traditional Neapolitan oven.

    Harry, a Swedish national, likes to add a Swedish twist to the menu as well as his inspiration from the Beaune market. The daily suggestions on the slate are thus renewed daily.

    Open from breakfast, with pastries and/or bacon and eggs, to the aperitif, the large terrace also allows you to take advantage of the 1,750 references on the Hotel's wine list and the Hotel's Bistro.

    Opening hours: Monday to Saturday 7.30am-5pm.
  • Idiomas hablados
    • Inglés
Servicios
  • Equipamiento
    • Bar
    • Baby chair
    • Terrace
    • Wifi
  • Servicios
    • Take away meals
    • Caterer
Tarifas
Formas de pago
  • Access
  • American Express
  • Credit card
  • JCB card
  • Currencies
  • Diners Club
  • Cash
  • Eurocard - Mastercard
  • Bank transfers
  • Visa
  • Tarifas
  • A la carte menu
    De 20 € a 60 €
Aperturas
  • Todo el año
  • Lunes
    8:00 - 18:00
  • Martes
    8:00 - 18:00
  • Miércoles
    8:00 - 18:00
  • Jueves
    8:00 - 18:00
  • Viernes
    8:00 - 18:00
  • Sábado
    8:00 - 18:00
  • Domingo
    8:00 - 18:00
Cerrar