Hôtel Le Cep is delighted to offer an exceptional oenological event: a prestigious masterclass dedicated to Clos de Vougeot, one of the greatest names in Burgundy wine.
This immersive, sensory experience, organised in the intimate setting of the Caveau Saint-Félix, will bring together wine lovers, connoisseurs and amateurs to taste six rare vintages (1964, 1988, 2001, 2018, 2019, 2020), accompanied by a gastronomic lunch with food and wine pairings.