Enjoy a typical Burgundy lunch in the heart of the Route des Grands Crus de Bourgogne, prepared by the resident chef at Château du Clos de Vougeot.
Comfortably seated in the former monks' vat-house, you will lunch in the heart of the château's 900-year history, accompanied by our sommelier. After lunch, take a guided tour of the Château du Clos de Vougeot (in French - departure from the château entrance) at 2.30pm. (Visit in English at 11.30am).